The Central Agricultural Research Institute (CARI), in partnership with the International Institute for Tropical Agriculture (IITA), officially commissioned the Semi-Autotrophic Hydroponics (SAH) technology on June 20, 2025, at CARI headquarters in Suakoko, Bong County. This groundbreaking agricultural innovation promises to transform cassava production in Liberia and other resource-constrained regions by improving yields, reducing water usage, and advancing environmentally sustainable farming practices.
For years, Liberian farmers have struggled with uncertified, low-yield cocoa seeds due to the absence of a nationally regulated cocoa seed garden. This challenge has led to poor-quality production, inconsistent harvests, and reduced market competitiveness. Additionally, without access to disease-resistant varieties, cocoa farms remain vulnerable to pests, threatening the rural economy and diminishing supply.
Amid persistent challenges in Liberia’s agricultural sector, ranging from limited data on crop varieties and seed companies to an insufficient supply of high-quality seeds and research, the nation remains vulnerable to food insecurity. In response, on 8 May 2025 in Monrovia, agricultural stakeholders validated key documents that form the foundation of the new Seed Development and Certification Agency (SDCA).
The Natural Resource Management Program at the Central Agricultural Research Institute (CARI) remains at the forefront of sustainable agricultural innovation, making significant strides in enhancing productivity through cutting-edge research and implementation.
Liberia – Key players in Liberia’s poultry industry at a five-day consultative workshop leading to the pre-validation of the Poultry Development Strategy (PDS) have taken a bold step to boost self-sufficiency in poultry production and reduce dependency on meat, eggs, and feed imports into the country.